Sourceable recipes in support of local food and farms of Idaho
Farming and ranching are as integral to Idaho as, well, potatoes and French fries. It is in our blood and on our license plates, and Idaho stands as the third largest agricultural state in the West, with a good portion of the lands dedicated to farming fanning out from the areas surrounding the Wood River Valley, following the course of the Snake River as it cuts across the southern part of the state. [...]